Welcome to the place where we tell you more about what we are doing, where you can find us and why you'll love Scottish Cold-Pressed Rapeseed Oil!
Don't forget to follow our social media campaign on Twitter @scotrapeseedoil using the hashtag #ScotlandsGold and follow us on Facebook - Scottish Rapeseed Oil - where we'll keep you posted on great competitions, recipe links and inspiration. You will soon discover why Scottish Cold-Pressed Rapeseed Oil is the only oil you'll need in your kitchen.
If you've ever been to the Highland Show, you will know why we are so excited to be launching our new campaign in the Cookery Theatre at the show. Visited by something close to 200,000 each year, the Show is an event in the Edinburgh, and Scottish calendar, not to be missed. We all love it!
We are working with extremely well known and respected chef Neil Forbes from Cafe St Honoré in Edinburgh. Neil has a highly prized demo slot at 3.30pm in the Cookery Theatre on Thursday 19th June and has kindly allowed us to join him as he pressed and then cooks with some of our superb Scottish Cold-Pressed Rapeseed Oil.
There will also be two other slots during the show, run by Paul Wedgwood and Wendy Barrie where you can pick up additional recipes and cookery tips using some of our versatile oils.
Come along to the Show and find out why an oil change might suit you!
